Meerlust Cabernet Sauvignon 2019

Technical Analysis

Winemaker - Chris Williams
Main Variety - Cabernet Sauvignon
Alcohol - 14.2 %vol
pH - 3.59
RS - 2.8 g/l
Total Acid - 5.6 g/l
Volatile Acidity - 0.6 g/l
Appellation - Stellenbosch

Characteristics

Type - Red
Style - Dry
Body - Full
Taste - Fragrant


Accolades

2023 Investec Trophy Wine Show - Bronze

Tasting Notes

Very deep, youthful colour with an intense garnet hue. The nose shows dark and red fruit mixed with a slight mint note. Still young and intense, the palate is structured and packed with ripe blue berries and wonderfully elegant tannins. Dark chocolate and salted liquorice on the finish. This is a powerful vintage despite the challenging season and will provide great complexity with further maturation.

Ageing Potential

10 - 15 years, provided wine is stored in ideal cellar conditions

Blend Information

100% Cabernet Sauvignon

In The Vineyard

The wine is a 100% Cabernet Sauvignon and is made up from two very distinct parcels on the farm.

About The Harvest

The 2018 harvest season was really challenging, due to a prolonged drought which some believe to be the worst in 100 years showing its impact. The winter months only cooled off later with higher-than-normal temperatures and the farm only receiving 80% of the expected winter rainfall. The dry weather throughout the season did have its advantages as vines were healthy, with little or no pests and diseases being recorded. The limited water availability also resulted in a smaller crop due to lighter bunches and very small berries. This coupled with the night temperatures that were cooler than usual during the ripening period, resulted in excellent colour and flavour development.

In The Cellar

Blocks were hand-picked and vinified separately and racked straight to barrel for 6 months where the components underwent malolactic fermentation. After this initial time in barrel, the final selection for the wine was made, the components racked and blended together, and the final wine was moved back to barrel and Foudré for a further 12 months of maturation. 70 % new French oak was used in the maturation. Due to the fact that no Rubicon was released in 2019, the best Cabernet Sauvignon components were selected for this blend.

Additional Information

This Cabernet Sauvignon is a true expression of the variety as grown on the Meerlust estate and draws fruit from one of our four distinct terroirs namely - The Quarry - The extremely rocky terrain consisting of greywacke with interbedded shales provides a unique substrate for vines. Shallow rooted vines on this cool and windswept foot slope leads to wines with characteristic red fruit with exceptional length, detail, and precision.


Other Vintages

Wine Wine Maker Main Variety
Meerlust Cabernet Sauvignon 2019 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2018 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2017 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2016 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon Magnum Gift Pack Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2015 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2014 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2013 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2012 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2011 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2010 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2009 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon 2004 Chris Williams Cabernet Sauvignon
Meerlust Cabernet Sauvignon Collector`s Tin 750ml Chris Williams Cabernet Sauvignon

  +27.218433587       +27.218433274       shop@meerlust.co.za
Meerlust Estate Baden Powell Drive P.O. Box 7121 , Stellenbosch, 7599, South Africa